



| Country of origin | Peru |
| Corporate name | Consorcio del Valle SAC |
| Country | Lima / Peru |
| Languages | English, Spanish |
Widely used in Peruvian gastronomy, it is a source of iron and vitamin b3. The black dried potato is made of healthy potatoes, peeled, trimmed and dehydrated. Potato drying is an ancient method used until today in Peru to preserve the crop. To do this, potatoes are cooked, drained, peeled and cut into small pieces, then dehydrated until they lose moisture and take on the appearance of crystals.
General information:
- Loading capacity: Depends on country restrictions.
-Availability: All year round
-Lifetime: 18 months in the right conditions.
-Packaging: According to the client's requirement.
We also offer large quantity packaging, with our own brand, maintaining the flavor and freshness of our products.
Consorcio del Valle SAC began as a story of entrepreneurship of the Paulino family in 2008; betting on producing and collecting agricultural products such as capsicums, grains, cereals and fruits. Today we have an efficient production process to maintain our level of competitiveness and safety, and to feed the world with high quality products. Our processing plant and our farm support the fulfillment and the demand of our customers to their complete satisfaction.
visit our web page:
WWW.CONSORCIODELVALLE.COM.PE