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We sell - AJÍ MOCHERO FRESCO - Cedepas Norte

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It is an ancestral variety of chili pepper, native to the Moche culture, recognized for its hotness and aroma. Its scientific name is Capsicum Chinense Jacq.

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THE RENACIMIENTO CAMPIÑERO ASSOCIATION WAS BORN ON MAY 28, 2012 WITH 10 MEMBERS, IN THE DISTRICT OF MOCHE, NORTHERN PROVINCE OF TRUJILLO, IN LA LIBERTAD.
IT'S PURPOSE TO RECOVER AND PROMOTE ANCESTRAL CROPS OF THE MOCHE CULTURE, WITH ORIGINAL SEEDS, TRADING IN THE MARKETS: LOCAL, REGIONAL, NATIONAL AND INTERNATIONAL.
CURRENTLY WORKING AROUND THE “AJÍ MOCHERO” DESIGNATION OF ORIGIN PROJECT, A STRATEGY OF INNOVATION IN BIODIVERSITY, GASTRONOMY AND THE MARKET. BEING THE FIRST DENOMINATION OF ORIGIN OF A CHERRY IN PERU. IN THIS PROJECT THE UNIVERSITY LA MOLINA, LA UPAO, EL CEDEPAS NORTE AND ACURIO RESTAURANTS ARE ARTICULATED.
IN THE FRAMEWORK OF THIS PROJECT, THE PRODUCTION AND MARKETING OF FRESH PEPPER CHILD IS BEING PROMOTED, RECOGNIZED FOR ITS PICOR AND AROMA IN PERUVIAN GASTRONOMY, USED AS THE MAIN INGREDIENT TO PREPARE THE CEVICHE.
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WE ARE A NON-PROFIT CIVIL ASSOCIATION. OUR CENTRAL OBJECTIVE IS TO STRENGTHEN CAPACITIES FOR SOCIAL AND TECHNOLOGICAL INNOVATION, TOGETHER WITH OTHER SOCIAL ACTORS IN THE WORK AREA; PROMOTING SUSTAINABLE EXPERIENCES OF INCLUSIVE DEVELOPMENT AND REDUCING THE SOCIO-ECONOMIC GAPS, STILL EXISTING IN THE POPULATION OF THE TERRITORIES OF OUR AREA OF ACTION.
WE HAVE THE QUALIFICATION OF A PRIVATE AGRICULTURAL CITE, GRANTED BY THE INSTITUTE OF TECHNOLOGY OF PRODUCTION (ITP), ASSOCIATED WITH THE MINISTRY OF PRODUCTION.