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We sell - Don sabino - Cedepas Norte

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IT IS A SPICY FLAVOR PRODUCT IN POWDER PRESENTATION, EASY TO HANDLE AND CAN BE USED IN DIFFERENT DISHES GASTRONOMIC

Country of origin

Peru

Company information

Product Details

THE RENACIMIENTO CAMPIÑERO ASSOCIATION WAS BORN ON MAY 28, 2012 WITH 10 MEMBERS, IN THE DISTRICT OF MOCHE, PROVINCE OF TRUJILLO, IN LA LIBERTAD.
IT'S PURPOSE TO RECOVER AND PROMOTE ANCESTRAL CROPS OF THE MOCHE CULTURE, WITH ORIGINAL SEEDS, TRADING IN THE MARKETS: LOCAL, REGIONAL, NATIONAL AND INTERNATIONAL.
CURRENTLY WORKING AROUND THE “AJÍ MOCHERO” DESIGNATION OF ORIGIN PROJECT, A STRATEGY OF INNOVATION IN BIODIVERSITY, GASTRONOMY AND THE MARKET. BEING THE FIRST DENOMINATION OF ORIGIN OF A CHERRY IN PERU. IN THIS PROJECT THE UNIVERSITY LA MOLINA, LA UPAO, EL CEDEPAS NORTE AND ACURIO RESTAURANTS ARE ARTICULATED.
THE CEDEPAS NORTE AGRICULTURAL CITE DEVELOPS NEW PRODUCTS THAT BRING ADDED VALUE TO THIS PEPPER. THE DEHYDRATED AJÍ MOCHERO, HAS A SLOW AND SAFE PROCESS FOR MORE THAN 30 HOURS, GUARANTEING ITS INITIAL COLOR AND AROMA.
Company Information

WE ARE A NON-PROFIT CIVIL ASSOCIATION. OUR CENTRAL OBJECTIVE IS TO STRENGTHEN CAPACITIES FOR SOCIAL AND TECHNOLOGICAL INNOVATION, TOGETHER WITH OTHER SOCIAL ACTORS IN THE WORK AREA; PROMOTING SUSTAINABLE EXPERIENCES OF INCLUSIVE DEVELOPMENT AND REDUCING THE SOCIO-ECONOMIC GAPS, STILL EXISTING IN THE POPULATION OF THE TERRITORIES OF OUR AREA OF ACTION.
WE HAVE THE QUALIFICATION OF A PRIVATE AGRICULTURAL CITE, GRANTED BY THE INSTITUTE OF TECHNOLOGY OF PRODUCTION (ITP), ASSOCIATED WITH THE MINISTRY OF PRODUCTION.