

| Country of origin | Peru |
| Exportable supply | US$ 6.00 / US$ 7.00 |
| Corporate name | SAMacA |
| Country | PUCALLPA / Peru |
| Languages | English, Spanish |
MADE WITH EXQUISITE NATIVE COCOA COLLECTED AND PRESERVED IN FUNDO CRISTINA FROM THE PACHITEA, SAN ALEJANDRO AND UCAYALI RIVER BASINS.
IT PRESENTS NOTES OF NUTS, ALMONDS, DRIED FRUITS AND PECANS.
TRACEABILITY GUARANTEED FROM FUNDO CRISTINA WHERE WE PRACTICE SUSTAINABLE AGRICULTURE WITHOUT DEFORESTATION AND FREE OF AGROCHEMICALS.
We are a family business that 13 years ago undertook one of our greatest challenges, to travel to the Peruvian Amazon to cultivate its greatest treasure: cocoa. We guarantee traceability from Fundo Cristina where we practice agriculture free of deforestation and without agrochemicals. In 2016 we began to develop cocoa derivatives, perfecting the entire process from selective harvesting and post-harvesting with specific fermentation and drying methods for each variety of cocoa.
Our brand Maaro, comes from the word Maarometi with which the Asháninka people call a tree from which the gods created man. We are inspired by it to evoke the harmonic relationship between man and nature, convinced that it is the main source of quality and excellence in our products.