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Mixture of green and yellow-green microalgae cells,suspended in fresh water to promote sodium mitigation and digestion of organic matter

Country of origin	United States
Minimum order	1000 L.
Delivery type	7 Days

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Product Details

It is a product based on unicellular yellow and green-yellow algae (more than 8 different families), hyperproducers of enzymes, including carbonic beta-anhydrase that has the ability to desalinate sodium inside plant tissues, 𝗚𝗢 𝗚𝗥𝗘𝗘𝗡® produces allelopathic substances and saponins that inhibit the growth of filamentous blue-green algae, other families are hyperproducers of auxins that promote adequate root formation of crops. Its recommended use is to clean irrigation belts, improve rooting and as a biostimulant that favors defense against pathogenic fungi at the root level.
𝗖𝗘𝗥𝗧𝗜𝗙𝗜𝗖𝗔𝗧𝗜𝗢𝗡𝗦: OMRI AND BCS.
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DB ORGANIC SCIENCE

our story
We are a Peruvian company that innovates in our agriculture, providing solutions to agro-exporters and agriculturists in general, with a portfolio of 100% organic and certified products that allow us to develop nutritional and phytosanitary programs for all types of crops.

Our commercial beginnings are from the year 2017, where we began to develop the organic products of the North American company BIOFLORA in the crops of quinoa, potatoes, avocado, onion and table grapes, obtaining excellent results. It is with these contributions to agriculture that we are part of the advisory team of the X World Potato Congress, which was held in 2018 in the city of Cusco.

Currently, our team of professionals is in charge of providing advice, transmitting experiences in the main agro-export companies and agriculturists in our country, in the improvement of their crops in order to obtain quality products and high commercial yields.