Peru
ANDEAN CHEESE
Products
We sell - PARMESAN - GRUPO HORCCAP SAC
THE AROMA OF PARMESAN IS UNMISTAKABLE AND
IT HAS A MULTITUDE OF WELL-DEFINED FLAVORS: RAISINS, FRUIT
DRY AND WINE. GIVEN ITS LONG MATURATION, THE PARMESAN RESULTS
MUCH EASIER TO DIGEST.
IT HAS A MULTITUDE OF WELL-DEFINED FLAVORS: RAISINS, FRUIT
DRY AND WINE. GIVEN ITS LONG MATURATION, THE PARMESAN RESULTS
MUCH EASIER TO DIGEST.
| Country of origin | Peru |
Company information
| Corporate name | GRUPO HORCCAP SAC |
| Country | jauja / Peru |
| Languages | English, Spanish |
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Product Details
IT IS THE SEMIDURE MATURED CHEESE, OF A YELLOW WHITE COLOR, OF FIRM AND HARD PASTA. OBTAINED FROM THE COAGULATION OF PASTEURIZED MILK AND MATURATION BY ACTION OF DAIRY CROPS. WITH A MATURATION PERIOD OF AT LEAST 90 DAYS. IN PRESENTATIONS OF ROUND MOLDS AND WEDGES BY WEIGHT.
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Company Information
WE ARE AN INCLUSIVE BUSINESS, A PRODUCTION AND MARKETING COMPANY OF DAIRY PRODUCTS THAT INCLUDES SMALL FARMERS IN THE VALUE CHAIN OUR PURPOSE IS TO IMPROVE THE PRODUCTIVITY AND QUALITY OF LIFE OF THE FARMERS WITH WHOM WE INTERACT, BRINGING THE BEST CALJOR PRODUCTS TO THE TABLE OF PERUVIAN LIKE RIPENED CHEESES, FRESH FRUITED AND GREEK YOGURTS, WE WORK DIRECTLY WITH MORE THAN 300 FAMILIES, DISTRIBUTED BETWEEN COW'S MILK PRODUCERS AND SHEEP'S MILK PRODUCING COMMUNITIES. WE OFFER YOU A COMMERCIAL RELATIONSHIP IN WHICH WE PROVIDE DIFFERENT SERVICES AND ACCESS TO THE BEST TECHNIQUES AND SUPPLIES.
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