

| Country of origin | Peru |
| Corporate name | alit peru s.a.c. |
| Country | AYACUCHO / Peru |
| Languages | English, Spanish |
Washed and disinfected
Moisture content: <4%
No additives added
Not toasted; processed at raw standards
Considered as one of the best antioxidants because of its high polyphenol content (epicatequines)
High mineral content
Free of allergens, GMO, BSE/TSE and non-irradiation process
alit peru is a company created by a couple of students from the san cristobal de huamanga university in ayacucho. with great effort and applying all their knowledge in agriculture and trading , they have been able to turn the company into one of the main quinoa grains and cacao grain producers in peru.
another important aspect is the social responsibility that we have with our workers and farmers that work with us , giving them the fair price with the objective of improving their economic situation.
today, the company owns 5000 hectares between the cities of ayacucho and huancavelica producing excellent quinoa grains in its different colors.
the grains are processed in a plant with brc certification and has all the necessary certificates to export the production to different parts of the world.