| Country of origin | Peru |
| Corporate name | COOPERATIVA AGRARIA ALLIMA CACAO LTDA |
| Country | san martin / Peru |
| Languages | Spanish |
OUR GRAINS HAVE ORGANIC CERTIFICATION AND FAIR TRADE SEAL. WHICH ALLOWS THE ORGANIZATION TO BE COMPETIVE IN PRICES AND SERVICES TOWARDS OUR PRODUCERS. THESE FRESH PICKED GRAINS ARE FERMENTED IN DRAWERS AND ENVIRONMENTS WHERE THE CLIMATE FACTORS ARE MITIGATED, GUARANTEEING A GOOD ALCOHOLIC AND ACETIC FERMENTATION. THEN TO BE DRIED IN MESHES WHERE THE CIRCULATING AIR REMOVES THE WATER FROM THE GRAINS. THESE DRIED GRAINS ARE SELECTED, SEPARATING IMPURITIES AND DEFECTS TO OBTAIN CLEAN GRAINS AND SELECTED BY SIZE, ALLOWING THE BUYER AND / or CHOCOLATOR TO HAVE CONFIDENCE AND SAFETY OF A GOOD TOAST AND GOOD TASTE.
THE COOPERATIVA AGRARIA ALLIMA CACAO LTDA WAS FOUNDED ON APRIL 14, 2002. CURRENTLY IT IS A COOPERATIVE FORMED BY SMALL FARMERS LOCATED IN BAJO HUALLAGA (SAN MARTIN REGION).
IT IS CONFORMED BY NATIVE ETHNICS AND MESTICIES DISTRIBUTED IN 14 COMMUNITIES. CURRENTLY IT HAS 239 PARTNERS (83% MEN AND 17% WOMEN) WHO HAVE THE OBJECTIVE OF GROWING HIGH-QUALITY COCOA USING SUSTAINABLE METHODS UNDER NATIONAL AND INTERNATIONAL REGULATIONS.